Messer

Messer is a leading innovator in nitrogen and CO2 freezing and chilling solutions, helping protein processors improve yield, throughput, and operational efficiency. Our technologies deliver rapid, uniform temperature control for poultry and other proteins. Having made its debut in last year’s Innovation Suite, Messer’s proven KwikChiller is coming back to the show floor at IPPE 2026.
Developed in collaboration with poultry processors, the KwikChiller was designed to eliminate the need for CO pellets when chilling fresh product in combo bins. After successful installations that demonstrated significant yield improvements in chilling, Messer has validated that the KwikChiller delivers the high production rates and product quality our customers expect for freezing applications. This compact, high-capacity system can remove up to 30% more heat than traditional freezers, making it ideal for processors where space is at a premium — expanding Messer’s freezing and chilling equipment portfolio and its impact across protein processing value chain.
Since the early ‘70s, Messer has designed and installed nearly 2,500 pieces of cryogenic application equipment for food customers. Messer invites all IPPE attendees to visit Booth # C23149. Our experienced protein processing team will be standing by to help address your production line challenges with a full portfolio of proven freezing and chilling solutions.