ILMI Food CO., LTD.

ILMI Food Co., Ltd. is a leading Korean producer of premium pickled products, specializing in vinegar-fermented vegetables with a crisp, clean taste. Our business began in 1998 with the production of traditional Korean pickled foods and was incorporated as ILMI Food Co., Ltd. in 2013, growing into a trusted supplier for global franchise chains and food-service brands. Our signature line, K-Fresh & K-Crispy Pickle, is produced through controlled fermentation and acidification that preserve natural crunch, vibrant color, and fresh flavor with minimal additives. All export products comply with FDA regulations, including facility registration and FCE/SID filing for acidified foods. We are certified under FSSC 22000 and operate a HACCP-based safety system approved by the Korean Ministry of Food and Drug Safety. ILMI Food delivers authentic Korean taste solutions to restaurants, distributors, and retail partners worldwide, setting a new standard for Korean pickles.