Listing Description

Mush Foods grows edible mushroom mycelium to produce great-tasting, sustainable ingredients for foodservice operators and food manufacturers. Our chef-curated products feature premium, wild mushroom roots that pair perfectly with your favorite animal proteins, imparting sensory, nutritional, and operational benefits while dramatically reducing your ecological footprint.

Exhibited

DIRECTORY

Booth Number: 8062
EXHID: 62522331

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