Listing Description

Ultra-sanitary, UV-VIS-NIR absorption and scattered light sensors monitor CIP/SIP food, dairy and beverage processes inline, real-time for uninterrupted and controlled processing. Control costs and reduce product loss with interface detection. Reduce waste for regulatory compliance with BOD monitoring. Optimize product quality and detect trace contaminants by monitoring turbidity and color.

Exhibited

EATS25

Booth Number: 1525
EXHID: 165070

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