Listing Description

PSC offers advanced tempering systems for seafood, beef, pork, poultry and other food products. Our tempering systems can temper to a final temperature within ±1°C throughout the block. PSC offers their leading edge 50Ω Radio Frequency and Microwave tempering systems in a batch or continuous tunnel configuration. PSC will evaluate your specific needs, review both technologies, and recommend the right technology for your needs.

Exhibited

EATS25

Booth Number: 5103
EXHID: 240766

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